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Starter Smoked salmon and fennel cream raviolo Dish Quail fillets, pea mayonnaise and garden vegetables Cheese Ossau Iraty, Sainte-Maure-de-Touraine AOP and quince paste Dessert Pistachio and red berry delicacy Bread Organic tradition bread
Availability date: 2018-09-03
Starter Broad beans calisson with duck breast fillet and morels Dish Slow-cooked veal fillet with fresh vegetables Cheese Ossau Iraty, Sainte Maure de Touraine AOP and quince paste Dessert Reb berry traou mad inspired (full fat butter cookie) Bread Organic tradition bread
Availability date: 2017-08-28
Starter Artichoke cream, poached quail egg and comté AOP Dish Gilthead sea bream fillets with rouille sauce and seasonal vegetables Cheese Ossau Iraty, Sainte Maure de Touraine AOP and quince paste Dessert Raspberry diamond Bread Organic tradition bread
Starter Noilly Prat (vermouth) savarin, cockle salad and black crumble Dish Beef with Choron sauce, pommes Anna and braised sweet gem lettuce Cheese Ossau Iraty, Sainte Maure de Touraine AOP and quince paste Dessert Chocolate dome filled with crème brûlée Bread Organic tradition bread
Starter Watermelon, feta and melon Dish Poached eggs on rouille sauce and garden vegetables Dessert Dried fruit platter and Decadent chocolate dessert Bread Organic tradition bread
Starter Watermelon, feta and melon Dish Slow-cooked veal fillet, garden vegetables with pesto Cheese Ossau Iraty, Sainte Maure de Touraine AOP and quince paste Dessert Citrus jelly dessert
Dish Large Greek salad Cheese Comté AOP and organic butter Dessert Modern strawberry cheesecake Bread Organic tradition bread
Starter Tomato and quinoa savarin topped with king prawns and courgette ribbons Dish Seared chicken fillet with fennel and sweet potato stir fry Cheese Comté AOP and organic butter Dessert Praline sponge cake Bread Organic tradition bread
Starter Watermelon, melon and feta cheese salad Dish Flaked cod, piperade (pepper) rice Cheese Comté AOP and organic butter Dessert Red berry dessert Bread Organic tradition bread
Starter Green asparagus two-ways with hollandaise sauce Dish Salmon fillet with pepper cream, locally-grown pasta with vegetables Cheese Comté AOP and organic butter Dessert Pistachio and raspberry Neapolitan Bread Organic tradition bread
Starter Artichoke salad with tarragon topped with a quail egg Dish Chicken ballotine with pesto and green vegetables risotto Cheese Comté AOP and organic butter Dessert Pistachio and apricot pudding Bread Organic tradition bread
Starter Selection of tomatoes with basil and buratta di Puglia Dish Shredded beef with chimichurri sauce and potatoes Cheese Comté AOP and organic butter Dessert Decadent chocolate dessert Bread Organic tradition bread
Starter Green asparagus two-ways with hollandaise sauce Dish Seared chicken fillet with fennel and sweet potato stir fry Cheese Comté AOP and organic butter Dessert Citrus jelly dessert
Starter Tomato and ricotta salad Dish Breaded poultry and casarecce pasta with Mediterranean vegetables Cheese Taleggio Dessert Cappucino inspired dessert Bread Organic tradition bread
Starter Artichoke bruschetta and buratta di Puglia Dish Flaked cod with piperade rice Cheese Taleggio Dessert Red berry charlotte inspired dessert Bread Organic tradition bread
Starter Green asparagus two-ways with hollandaise sauce Dish Flaked salmon with locally-grown mafadine pasta,turmeric and courgette Cheese Taleggio Dessert Modern strawberry cheesecake Bread Organic tradition bread
Starter Courgette and pepper crustless quiche Dish Veal fillet and pepinette pasta with mediterranean vegetables Cheese Taleggio Dessert Praline sponge cake Bread Organic tradition bread
Starter Tomato and quinoa savarin topped with king prawns and courgette ribbons Dish Shredded beef with chimichurri sauce and potatoes Cheese Taleggio Dessert Budino di cioccolato Bread Organic tradition bread
Starter Quinoa salad with artichoke Dish Pepinettes pasta with mediterranean vegetables and poched eggs Dessert Dried fruit platter and Red berry dessert Bread Organic tradition bread
Starter Cucumber and melon salad with herby fromage blanc Dish Shredded beef with chimichurri sauce and potatoes Cheese Taleggio Dessert Cappuccino inspired dessert
Starter Focaccia with mozarella and mixed peppers Dish Tuscan king prawns and risotto Cheese Taleggio Dessert Sicilian citrus cake Bread Organic tradition bread
Starter Tomato and ricotta salad Dish Mozarella stuffed chicken breast and conchiglie arrabiata Cheese Taleggio Dessert Cappuccino inspired dessert Bread Organic tradition bread
Availability date: 2017-07-19
Starter Artichoke bruschetta and buratta di Puglia Dish Salmon fillet with olive and polenta crumble topped with rocket Cheese Taleggio Dessert Pistachio and red berries tiramisu Bread Organic tradition bread
Starter Caponata topped with a poached egg Dish Veal fillet and pepinette pasta with mediterranean vegetables Cheese Taleggio Dessert Budino di cioccolato Bread Organic tradition bread
Starter Mustard potato salad topped with pumpkin seeds Dish Breaded chicken goujons, spätzle (egg noodles) and mayonnaise Dessert Kaiserschmarren (sweet pancake with raisins and chantilly) Bread Organic tradition bread
Starter Prawn ceviche and pickled red onions Dish Heart rump topped with chimichurri sauce, potatomash Dessert Alfajores, coconut filled biscuits Bread Organic tradition bread
Starter Salada de polvo (octopus salad) Dish Flaked codfillet, Mediterranean fingerling potatoes Dessert Torta de loranja (Orange roll, with orange zest and roasted almonds) Bread Organic tradition bread
Starter Clam chowder Dish Smoked pastrami with a fromage blanc sauce, on top of a broad beans salad Dessert Pancake topped with maple syrup and mascarpone whipped cream Bread Organic tradition bread
Starter Tomato salad with pesto Dish Tandoori chicken fillet with tomato and fresh herbs bulgur Dessert Chocolate three-ways Bread Organic tradition bread
Starter Caponata topped with a poached egg Dish Chimichurri king prawns and risotto Dessert Modern strawberry cheesecake Bread Organic tradition bread
Starter Tabouleh with feta and black olives Dish Flaked salmon with pepper cream, locally-grown pasta with vegetables Dessert Pineapple and strawberry salad with ginger syrup Bread Organic tradition bread
Starter Artichoke salad with tarragon topped with a quail egg Dish Veal fillet with béarnaise sauce, fingerling potatoes and broad beans Dessert Pistachio and raspberry Neapolitan Bread Organic tradition bread
Dish Niçoise salad Cheese Camembert Dessert Red berry charlotte inspired dessert Bread Organic tradition bread
Starter Tabouleh with feta and black olives Dish Herb-crusted cod loin, spelt and broccoli with a shallot dresssing Cheese Camembert Dessert Fromage blanc and peach confit Bread Organic tradition bread
Starter Tomato salad with pesto Dish Breaded poultry and casarecce pasta with Mediterranean vegetables Cheese Camembert Dessert Chocolate mousse Bread Organic tradition bread
Starter Courgette and pepper crustless quiche Dish Tandoori chicken fillet with tomato and fresh herbs bulgur Cheese Camembert Dessert Fromage blanc and peach confit Bread Organic tradition bread
Starter Cucumber and melon salad with herby fromage blanc Dish Chimichurri king prawns and risotto Cheese Camembert Dessert Red berry charlotte inspired dessert Bread Organic tradition bread
Starter Quinoa salad with artichoke Dish Flaked salmon with locally grown mafadine pasta, turmeric and courgette Cheese Camembert Dessert Pineapple and strawberry salad with ginger syrup Bread Organic tradition bread
Starter Chimay eggs (stuffed boiled eggs with mushrooms and bechamel) Dish Shredded beef sauce béarnaise, fingerling potatoes and broad beans Cheese Camembert Dessert Chocolate mousse Bread Organic tradition bread
Starter Tabouleh with feta and black olives Dish Casarecce pasta with Mediterranean vegetables and poached eggs Dessert Pineapple and strawberry salad with ginger syrup Bread Organic tradition bread
Starter Tomato salad with pesto Dish Shredded beef sauce béarnaise, fingerling potatoes and broad beans Cheese Camembert Dessert Chocolate mousse
Availability date: 2018-09-02
Dish Bacon club sandwich Dessert Fromage blanc and peach confit Water Cristaline - 50 cl
Starter Tomato salad with pesto Dish Milk bread roll with boiled egg, salad, and creamy onion Dessert Seasonal fruit and Pineapple and strawberry salad with ginger syrup Water Cristaline – 50 cl
Starter Milk bread roll with chicken and crudités Milk bread roll with egg, comté AOP, lettuce and herby mayonnaise Dessert Chocolate mousse Water Cristaline - 50 cl
Starter Milk bread roll with roast beef, crudités, with honey and mustard sauce Milk bread roll with egg, comté AOP, lettuce and herby mayonnaise Dessert Fromage blanc and peach confit Water Cristaline - 50 cl
Starter Tabouleh with feta and black olives Dish Small turkey bagel with crudités in cocktail sauce Small pastrami bagel with red onion pickles, sweet gem lettuce, and pecan nuts Dessert Chocolate mousse Water Cristaline - 50 cl
Dish Smoked salmon and crudités in a milk bread roll Egg, comté AOP, lettuce and herby mayonnaise in a milk bread roll Dessert Pineapple and strawberry salad with ginger syrup Water Cristaline - 50 cl
Availability date: 2020-01-02
Signature log from Maxim's Traiteur For 10 people Available from November 27 to January 26, 2024 72 hours before delivery