H4 – Veal fillet

Beautiful and original, each ready to heat jar is as delicious as the next. Reminiscent of traditional family recipes, our jars are real little pleasures of yesteryear.

With fish or meat, savoury or sweet... there is one for every occasion. Developed with seasonal products from sustainable agriculture, they take pride of place amongst the traditional recipes that make up our terroir.

Starter

Artichoke salad with tarragon topped with a quail egg  

Dish

Veal fillet with béarnaise sauce, fingerling potatoes and broad beans 

Dessert

Pistachio and raspberry Neapolitan

Bread

Organic tradition bread